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Our website is under new development so it want be long until we have a new look. At present you are unable to view our menus from the navigation bar so please find them below:
FAT OLIVES LUNCH MENU
Isle of Wight Tomato Gazpacho
Braised Beef Cheek & Cardamon Terrine, Carrot Salad
Smoked Mackerel Pate, Gooseberry, Dill & Cucumber
Courgette, Green Olive, Garlic & Thyme Salad, Nasturtium Leaf
Slow Cooked Pork Belly, Orange Star Anise & Cinnamon, Roasted Fennel,Pickled
Roast Cod, Leeks, Saffron Veloute, Curry Oil
Potato Gnocchi, Red Pepper & Aubergine, Home Dried Tomato & Chive Dressing
Duck Leg Confit, Pea Puree, Baby Gem & Serrano Ham, Fresh Mint
Bream, Wilted Spinach & Warm Lentil Salad, Preserved Lemon & Parsley
Marmalade, Whisky & Oat Sponge, Marmalade Ice-Cream
Strawberry Parfait, Pistachio Shortbread, Strawberry Sauce
Dark Chocolate Bavarois, Ginger Crumb & Candy
Cheese
Two course £24.50
Three course £28.50
FAT OLIVES DINNER MENU
Braised Beef Cheek & Cardamon Terrine, Carrot Salad £9.50
Chalk Stream Trout Ceviche, Avocado Puree, Lime & Nasturtium £9.95
Baby Globe Artichoke & Courgette Salad, Lemon & Oregano Dressing £8.95
Beetroot, Dried Black Olive, Orange, Whipped Goats Curd £7.75
Smoked Eel, Potato & Chive Salad, Parsley & Cucumber Emulsion £10.95
Seabass, Broad Bean, Asparagus & Spring Onion Risotto, Cep Sauce £24.50
Aged Beef Sirloin, Shallot Marmalade, Watercress Emulsion, Wine Jus £29.50
Sunflower & Pumpkin Roasted Polenta, Summer Vegetables, Salsa Verde £17.00
Roast Loin Lamb, Braised Rib, Crushed Peas & Mint, Lamb Jus £28.00
Red Mullet, Leeks, Saffron Veloute, Curry Oil £25.50
Pimms Jelly, Strawberry Mousse, Strawberries, Meringue & Mint £8.50
White Chocolate Pannacotta, Raspberry Mille Feuille, Raspberry Sorbet £8.50
Apricot & Almond Tart, Elderflower Yoghurt, Olive Oil £8.50
Cheese, Homemade Bread & Compote £10.25