Our website is under new development so it want be long until we have a new look. At present you are unable to view our menus from the navigation bar so please find them below:

FAT OLIVES LUNCH MENU

Isle of Wight Tomato Gazpacho
Braised Beef Cheek & Cardamon Terrine, Carrot Salad
Smoked Mackerel Pate, Gooseberry, Dill & Cucumber
Courgette, Green Olive, Garlic & Thyme Salad, Nasturtium Leaf

Slow Cooked Pork Belly, Orange Star Anise & Cinnamon, Roasted Fennel,Pickled
Roast Cod, Leeks, Saffron Veloute, Curry Oil
Potato Gnocchi, Red Pepper & Aubergine, Home Dried Tomato & Chive Dressing
Duck Leg Confit, Pea Puree, Baby Gem & Serrano Ham, Fresh Mint
Bream, Wilted Spinach & Warm Lentil Salad, Preserved Lemon & Parsley

Marmalade, Whisky & Oat Sponge, Marmalade Ice-Cream
Strawberry Parfait, Pistachio Shortbread, Strawberry Sauce
Dark Chocolate Bavarois, Ginger Crumb & Candy
Cheese

Two course £24.50
Three course £28.50

FAT OLIVES DINNER MENU

Braised Beef Cheek & Cardamon Terrine, Carrot Salad  £9.50
Chalk Stream Trout Ceviche, Avocado Puree, Lime & Nasturtium  £9.95
Baby Globe Artichoke & Courgette Salad, Lemon & Oregano Dressing  £8.95
Beetroot, Dried Black Olive, Orange, Whipped Goats Curd  £7.75
Smoked Eel, Potato & Chive Salad, Parsley & Cucumber Emulsion £10.95

Seabass, Broad Bean, Asparagus & Spring Onion Risotto, Cep Sauce  £24.50
Aged Beef Sirloin, Shallot Marmalade, Watercress Emulsion, Wine Jus £29.50
Sunflower & Pumpkin Roasted Polenta, Summer Vegetables, Salsa Verde  £17.00
Roast Loin Lamb, Braised Rib, Crushed Peas & Mint, Lamb Jus  £28.00
Red Mullet, Leeks, Saffron Veloute, Curry Oil  £25.50

Pimms Jelly, Strawberry Mousse, Strawberries, Meringue & Mint £8.50
White Chocolate Pannacotta, Raspberry Mille Feuille, Raspberry Sorbet  £8.50
Apricot & Almond Tart, Elderflower Yoghurt, Olive Oil   £8.50
Cheese, Homemade Bread & Compote  £10.25