Sample Lunch Menu

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Sample Lunch Menu

STARTERS

Charred Asparagus & Spring Onions, Hummus, Pistachio

Beetroot Cured Trout, Pickled Beetroot & Puree, Nasturtium

Red Lentil Soup, Chorizo, Olive Oil & Chives

Pork Rillettes, Cider & Mustard Pickled Vegetables

 

MAINS

Haddock Shredded Leeks, Jersey Royals, Tartare Sauce

Duck Confit, Duck Fat Potato, Red Wine, Mushroom & Bacon Sauce

Jersey Royal, Leek & Olive Sambusca, Griddled Courgette, Confit Garlic,
Tomato Sauce

Bream, Cockle & Asparagus Nage, Sea Purslane, Tarragon Oil

Pressed Shoulder Lamb, Sunflower & Rosemary, Courgettes, Fondant Potato,  Braising Liquor

 

DESSERTS

          Baked Chocolate Mousse, Hazelnut Ice-Cream

Rhubarb Posset, Preserved Ginger, Ginger Snap Biscuits

Treacle Tart, Vanilla Cream Cheese Cheese

 

Cafetiere Coffee

 

Two course £22.50

Three course £26.00

 

If you have any allergen concerns please feel free to ask

(A 10% service charge is added to parties of six and over)

 

 

Two course £22.50
Three course £25.00

If you have any allergen concerns please feel free to ask

(A 10% service charge is added to parties of six and over)

 

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